Bali vegan, gluten- and sugar free cake

Our Bali cake is made with light coconut cream, which is made with exotic mango-passionfruit-banana mousse, soft passionfruit-mango jelly, and then dipped in sugar-free Belgian dark chocolate. Sugar-, gluten- and dairy-free, vegan cake.

In 8 and 12-slice sizes, it is usually always in stock, a cake that can be taken away immediately, but it is not always out at our counter. If you want one, we recommend that you reserve it by phone or e-mail with same-day pickup, or rather order it in advance, because our stocks are limited. The order time is usually 3-4 days, but we keep a permanent stock, which can change depending on the demand.

You can place a cake order in person at our store, or you can put together and send your pre-order here, which we will confirm in any case!

Not all of our cakes are on the site! If you can’t find one of the cakes, write us an e-mail at paulay@sugarshop.hu and we will send you a design or a picture, if we have done something similar before. Be sure to include these in the email:

• The time when you want the cake
• Description and picture if you have already seen a similar cake that you want
• The name and article number of the cake, if you only change one of our cake on our website
• The size and flavour of the cake
• The name and telephone number of the orderer/recipient

You can find out more about our General Terms and Conditions here: LINK

We can only accept cake orders by accepting our General Terms and Conditions!